Banaue Rice Terraces: A Stunning Landscape of Ancient Farming
It was really time to go. Time to say goodbye to Sagada -
another beautiful place that has given me fond memories (the spelunking, the hiking, etc.) to look back to.
From the balcony of George Guesthouse, I snapped a few last
shots: fog spilling over valleys, hugging treetops and rooftops like a dream.
This small slice of Cordillera morning was the perfect farewell.
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| Morning view from George Guesthouse, Sagada, Philippines |
Dragging myself out, I took one last look at the
guesthouse. The engine was already revved up, and one by one, my groupmates got
into the van.
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| Scenic view on our way to Banaue, Philippines |
Though Bomod-ok Falls (big falls) was removed from our
itinerary, our amazing tour coordinator surprised us with a visit to
the Banaue Ethnic Village and Pine Forest Resort. A hidden gem tucked away in
pine woods, complete with hot-spring pools, picnic huts, and traditional Ifugao
houses.
What struck me most was the display of Ifugao dwellings - from
primitive pig stalls to modern raised houses. Skulls of farm animals adorned
the fascia, a proud acknowledgment of the Ifugao's bond with their animals. The
open bamboo floors were clearly living spaces where farming and community
unfolded daily. The houses are basically small
and elevated by poles; their open basement usually has low chairs. Probably, this
is where residents receive their guests and do their chores.
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| My niece MM in Banaue |
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| Animal skulls adorning an Ifugao house. |
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| Inside an Ifugao house. |
Before going to Banaue downtown for lunch, we stopped
by at a viewpoint to see the more than 2000-year-old rice terraces carved
using primitive tools by the ancient indigenous people of Ifugao. The Ifugao people
still plant rice and vegetables on the rice terraces. The view is breathtaking, and seeing the rice terraces right in front of you was really amazing. It was
a wonderful feeling looking at it up close. Now that I’ve seen it, whenever I
have a ₱20 note in my hand, I could say,
“I’ve seen the real one!”.
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| The Banaue Rice Terraces, Philippines |
We stayed for a bit at the nearby wood sculpture store, and my niece MM and I watched the young lady painting a bird sculpture. The
young lady kindly let MM try polishing her creation for a while.
Lunchtime was spent at Sanafe Lodge and Restaurant – a
veranda restaurant with an amazing view of the stairs of rice paddies. The interior
was prettily decorated with antiques and native furniture. The food? Decent. The view? Absolutely unforgettable.
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| Sanafe Lodge & Restaurant, Banaue, Philippines |
Post-lunch,
we explored Banaue Market. There, amid woven bags and Ifugao shirts, I stumbled
upon the item MM missed in Sagada: combs! Rows of colorful plastic
combs! MM and I burst out laughing. If you’ve read my
post on my Sagada trip, you’ll understand my.
“So, do you wanna buy this?”, I asked my niece.
“No, ninang. That’s okay. We’re going home anyway.”, she
replied.
Thinking about this moment, I can’t help from
smiling. My niece, for 3 days, didn’t comb her hair!
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| Banaue Market, Philippines |
Anyway, Banaue for me is a cool, laidback place, and I
wish to go back here for some hiking and a night or two to stay in one of their
ethnic houses in the middle of nowhere to experience the Ifugao daily life.
Why
Banaue Matters
- Cultural Heritage: The terraces honor centuries of
Ifugao ingenuity. Though some young locals move into tourism, the ancient
terraces endure, fed by mountain streams and community spirit.
- Living Museum: Places like Banaue Ethnic Village showcase both the continuity and evolution of Ifugao living traditions, from humble huts to spring-fed resorts.
- Visual Masterpiece: Dubbed the "Eighth Wonder of the World," the terraces rise thousands of feet.
Thinking
of Going?
You could pair Banaue with Sagada, just budget two nights
per destination. Bring sturdy shoes, warm clothes for the mountains, and an
appetite for cultural immersion.









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